in my family we also add ground coriander into the spice blend in the rempah
hi.. it looks delicious.the recipe is meant for how many person/dishes.?tx
This looks so yummy!
I lovr laksa from Thailand
is there an alternative fordaun kesum? will regular corriander work?
I love to cook Nyonya laksa is so delicious and yummy.
I really loved cooking ..and wants to learn Malay food as well. That's why I subscribed your cooking channel. The problem here it's hard to find such ingredients…like belacan..gelangal ..vietnamese coriander…and etc. Hope I can find these ing. soon. I am base in Davao Philippines and a Filipino. Looking forward to watch more your videos.
u no put springsprout?
look so delicious
I'll try this recipe,,,is really delicious Ever,,,,my boss Taiwanese love it very much
Could you make a video about sarawakian food? I tried Laksa Sarawak, Mee Jawa and Mee Kolok some time ago when visiting Kuching and they were amazing!
Tried tdy. Followed every step but it taste horrible… Dont waste time trying this. Looks r deceiving…
Looks delicious! Thanks for decoding this amazing dish for me.
Thankyou so much for taking the time to show us how a a real authentic laksa variation is made! There are so many terrible videos claiming that their recipe is an authentic laksa with most of them using some kind of mass produced 'laksa paste' from the super-market. Most of which contain 621, 622, and 623 flavour enhancers. Your recipe looks fresh and vibrant and I am heading straight to the kitchen to make it for dinner. Thankyou for the inspiration and education.
dah jadi peminat masakan nyonya sudah sekarang……semua nya sedapppp
daun kesum ,not eazy to gat
yummi
I saw on cooks country that's when you add a bit of water in the beginning of your stir fry and let the water evaporate your ingredient will actually fry without oil and you veggie or meat will have the fry look
love your videos!
This was delicious. Thanks! :)
Are you HCLF vegan? I'm love carbs and mummys hclf refined salt free vegan noodles with hot sauce its so yummy she's not vegan yet but now knows meat, dairy and eggs is terrible and cruel she says she will go vegan if she does the juice detox afterwards.
what was that you added at around 3:10? vegetable stock?? what is that?
Yum! I just made this recipe with kelp noodles! Delicious! Thank you! Hugs!
going to try it .. thanks for sharing
Wait, are you Anne Reardon? I'm so confused!!!
Needs chicken or beef
are noddles boiled?
I need this in my life ASAP
hello I was curious do you use portion control to maintain a healthy weight and did you use portion control to lose weight
I live in Singapore. What are Singapore Rice Noodles? It's something that doesn't exist here. Just like how fortune cookies can't be found in China.
I think what you are making is similar to what's called Mee Siam Goreng.
Nice recipe, I was wondering what kind of pan that is
this was delicious! thank you for sharing this recipe :D
Love everything about this recipe!! I am looking for a new frying pan, what brand is yours? It looks awesome in quality. Thanks xo
Made this tonight, was yummy! I used a little oil though but thank you for the idea! xx
You inspire me with your simple and easy recipes. You are a big help to my transformation to a vegan life style and the variety of meals I can make for myself. I wish you were my next door neighbour.
Hi, Anya! I tried this recipe three days ago and it taste so good! Please keep uploading vegan recipes. I love your channel so much, it really helps for me who wants to start my healthy lifestyle. :-)
like
no offense !!! prawn skin ! or prawn shell
So hungry after watching this
in my family we also add ground coriander into the spice blend in the rempah
hi..
it looks delicious.the recipe is meant for how many person/dishes.?tx
This looks so yummy!
I lovr laksa from Thailand
is there an alternative fordaun kesum? will regular corriander work?
I love to cook Nyonya laksa is so delicious and yummy.
I really loved cooking ..and wants to learn Malay food as well.
That's why I subscribed your cooking channel.
The problem here it's hard to find such ingredients…like belacan..gelangal ..vietnamese coriander…and etc.
Hope I can find these ing. soon.
I am base in Davao Philippines and a Filipino.
Looking forward to watch more your videos.
u no put springsprout?
look so delicious
I'll try this recipe,,,is really delicious Ever,,,,my boss Taiwanese love it very much
Could you make a video about sarawakian food? I tried Laksa Sarawak, Mee Jawa and Mee Kolok some time ago when visiting Kuching and they were amazing!
Tried tdy. Followed every step but it taste horrible… Dont waste time trying this. Looks r deceiving…
Looks delicious! Thanks for decoding this amazing dish for me.
Thankyou so much for taking the time to show us how a a real authentic laksa variation is made! There are so many terrible videos claiming that their recipe is an authentic laksa with most of them using some kind of mass produced 'laksa paste' from the super-market. Most of which contain 621, 622, and 623 flavour enhancers. Your recipe looks fresh and vibrant and I am heading straight to the kitchen to make it for dinner. Thankyou for the inspiration and education.
dah jadi peminat masakan nyonya sudah sekarang……semua nya sedapppp
daun kesum ,not eazy to gat
yummi
I saw on cooks country that's when you add a bit of water in the beginning of your stir fry and let the water evaporate your ingredient will actually fry without oil and you veggie or meat will have the fry look
love your videos!
This was delicious. Thanks! :)
Are you HCLF vegan? I'm love carbs and mummys hclf refined salt free vegan noodles with hot sauce its so yummy she's not vegan yet but now knows meat, dairy and eggs is terrible and cruel she says she will go vegan if she does the juice detox afterwards.
what was that you added at around 3:10? vegetable stock?? what is that?
Yum! I just made this recipe with kelp noodles! Delicious! Thank you! Hugs!
going to try it .. thanks for sharing
Wait, are you Anne Reardon? I'm so confused!!!
Needs chicken or beef
are noddles boiled?
I need this in my life ASAP
hello I was curious do you use portion control to maintain a healthy weight and did you use portion control to lose weight
I live in Singapore. What are Singapore Rice Noodles? It's something that doesn't exist here. Just like how fortune cookies can't be found in China.
I think what you are making is similar to what's called Mee Siam Goreng.
Nice recipe, I was wondering what kind of pan that is
this was delicious! thank you for sharing this recipe :D
Love everything about this recipe!! I am looking for a new frying pan, what brand is yours? It looks awesome in quality. Thanks xo
Made this tonight, was yummy! I used a little oil though but thank you for the idea! xx
You inspire me with your simple and easy recipes. You are a big help to my transformation to a vegan life style and the variety of meals I can make for myself.
I wish you were my next door neighbour.
Hi, Anya!
I tried this recipe three days ago and it taste so good! Please keep uploading vegan recipes. I love your channel so much, it really helps for me who wants to start my healthy lifestyle. :-)