Chicken curry Nepali Style | Nepali Food Recipe | Anup Kitchen

Chicken Curry- How to and recipe!

Follow me on:

Facebook: https://www.facebook.com/AnupKitchen

Instagram: anupkitchen

Twitter: @AnupKitchen

Ingredients

2 lbs Chicken thigh
1 chopped red onion
1 cup tomato sauce
1-2 cup chopped chilantro
1/2 tsp cumin seeds
2-3 red dried chili
1/2 tsp turmeric powder
1/2 tsp paprika powder
2 tsp chicken curry powder
1tsp red chili powder
1tsp salt
1 tsp garlic ginger paste
3 tbsp oil

Kerala Style Chicken Curry.
This video explain how to make Kerala Style Chicken Curry. It is a rich type of chicken curry. Let’s see how we can prepare it………………..
For more recipe, please visit my blog – http://garammasala134.blogspot.ae/

Curried Sausages Recipe with Yellow Fried Rice

This kids recipe is an easy beef recipe made with sausages. This recipe can be frozen for up to two months for easy kids dinners.

Get this sausage recipe & shop ingredients online: http://www2.woolworthsonline.com.au/Shop/Recipe/3595

Place sausages in a large saucepan, cover with water. Bring to the boil, reduce heat and simmer for 10 minutes. Drain. Slice on an angle into 2cm-thick slices. Heat oil in a large wide-based casserole pan. Cook onions over medium heat, stirring for 10-12 minutes, or until soft and browned. Add curry powder, cook, stirring for 30 seconds. Add diced potato and toss to coat. Add water, Worcestershire, tomato paste and brown sugar. Simmer for 15 minutes or until potatoes are tender. Stir in sausages, jam and cream, cook for a further 2 minutes. Remove from heat and stir through peas and spinach. Meanwhile, for the rice, heat oil in a large frying pan, add rice and turmeric, cook stirring until heated through. Serve curried sausages with yellow fried rice.

Prep mins: 10
Cook mins: 30
Servings: 4

Ingredients
6 thick beef sausages
2 tablespoons Woolworths Select Spanish mellow olive oil
2 onions, halved & thinly sliced
3 teaspoons curry powder
1 large golden delight potato, peeled and cut into 1.5cm dice
2½ cups water
1 tablespoon Woolworths Select Worcestershire sauce
1 tablespoon Woolworths Select tomato paste
1 tablespoon Homebrand brown sugar
2 tablespoons Woolworths Select Apricot jam
½ cup Woolworths thickened cream
1 cup Woolworths Select frozen baby peas
60g baby spinach, optional to serve
Yellow fried rice
1 tablespoon Woolworths Select Spanish mellow olive oil
450g packet Woolworths Select microwave white long grain rice
½ teaspoon Woolworths Select ground turmeric

Directions:
1. Place sausages in a large saucepan, cover with water. Bring to the boil, reduce heat and simmer for 10 minutes. Drain. Slice on an angle into 2cm-thick slices.
2. Heat oil in a large wide-based casserole pan. Cook onions over medium heat, stirring for 10-12 minutes, or until soft and browned. Add curry powder, cook, stirring for 30 seconds. Add diced potato and toss to coat. Add water, Worcestershire, tomato paste and brown sugar. Simmer for 15 minutes or until potatoes are tender. Stir in sausages, jam and cream, cook for a further 2 minutes. Remove from heat and stir through peas and spinach.
3. Meanwhile, for the rice, heat oil in a large frying pan, add rice and turmeric, cook stirring until heated through.
4. Serve curried sausages with yellow fried rice.

Tip1: Freeze for up to 2 months, thaw in refrigerator overnight.
Tip2: Swap the cream with evaporated milk
Tip3: Swap the spinach with 125g can corn kernels, drained and rinsed

Remember to subscribe to the Woolworths YouTube channel for more delicious recipe ideas each week: https://www.youtube.com/channel/UCr94-HE29as1D5dbk5T4f5Q

Watch more great Fresh Ideas kids recipes in the Fresh Ideas kids video playlist: https://www.youtube.com/playlist?list=PLZ-CbFpL2a-vg3mq3bt8OQYkHEoZgg4up

Shop all the ingredients from this recipe and more on Woolworths’ website : http://www2.woolworthsonline.com.au/
Video Rating: / 5

How to Make Thai Spicy Chicken Fried Rice ข้าวผัดพริกไก่

2 1/2 cups cooked jasmine rice, .
5 oz chicken breast, cut into thin slices
1-2 egg
2 oz All purpose cooking sauce
2 oz Cooking Oil
4 – 5 Thai Chili Pepper
5 Clove Fresh Garlic
1/ 2 cup Sweet Basil Leaves
1/4 Cup Thin sliced onion
1/4 Cup Thin Sliced Bell peppers

How to Make All Purpose Cooking Sauce ซอสปรุงอาหารอเนกประสงค์

I hope you like this video! It would mean so much to me if you shared this recipe with your friends.
♥ I hope this video was fun and helpful and that you enjoy your homemade
♥ Please subscribe my channel. Thank you!
♥ for more recipes please visit me
Please subscribe my second Channel http://www.youtube.com/user/Rinsilpachai28

http://www.youtube.com/watch?v=sncxvL…

✿Join me on Facebook,
✿FACEBOOK https://www.facebook.com/RinneSilpachai
✿INSTAGRAM :rinsilpachai
Video Rating: / 5

Indian Essentials Seasoning Mix, Chicken Curry, 1.6 Ounce (Pack of 12)

Indian Essentials Seasoning Mix, Chicken Curry, 1.6 Ounce (Pack of 12)

Indian Essentials Seasoning Mix, Chicken Curry, 1.6 Ounce (Pack of 12)

  • Perfect blend of herbs and spices makes it easy to create this restaurant-favorite meal right at home
  • Classic combination of turmeric, paprika, garlic and celery seed
  • Just 3 easy steps to a complete Indian dish
  • Makes 5 hearty servings
  • Made with natural spices and no MSG

Putting a classic Indian dish together has never been easier or more delicious than with Simply Asia’s Indian Essentials Chicken Curry Seasoning Mix. Our Chicken Curry Seasoning Mix combines turmeric, paprika, garlic, celery seed and more for a warm and aromatic curry. In just three easy steps, simmer chicken, onions and tomatoes in our authentic blend of herbs and spices and add cream for a hearty, perfectly seasoned curry that will satisfy your family’s craving for this restaurant-favorit

List Price: $ 13.29

Price: [wpramaprice asin=”B00H5QPM1Y”]

[wpramareviews asin=”B00H5QPM1Y”]

How to Cook Filipino Style Chicken Curry with Gata Coconut Milk Truly Lutong Pinoy

http://www.filipino-recipes-lutong-pinoy.com – Visit our website today and get more free recipes from us!

How to Cook Filipino Style Chicken Curry with Gata Coconut Milk

Filipino dishes are not known to be spicy, but the Asian influence has introduced us to some spicy flavors and seasonings. One of them is the curry. The introduction of this spice could be attributed to the Indian influence brought about by trading many centuries ago.

One of the popular dishes that use curry is Chicken Curry. This popular dish is not only known in Asia but in the Caribbean as well. The Indian version uses curry powder while the Thais use curry paste. The main ingredients are chicken and curry, which is usually in powder form. Several spices are mixed with the curry to create a thick and rich sauce to enhance the chicken.

Our version combines it with coconut milk, bell peppers and potatoes. It is like a creamy stew with the curry flavor on the mild side. The coconut milk balances off the spiciness of the curry. The local dish that closely resembles this is the Ginataang Manok (Chicken Stewed in Coconut Milk) because they both cook the chicken in coconut milk.

Why don’t you give this recipe a try and taste the difference? You might just like the Filipino version.

Ingredients:
1 lb chicken
2 medium sized potatoes, peeled and quartered
3 stalks celery, cut into 1 1/2″ long
1 small red bell pepper, cubed
1 small green bell pepper, cubed
1 thumb ginger, cut into thin strips
1 cup coconut milk
1 large onion, quartered
3 cloves garlic, minced
3 tbsp curry powder
1 cup water
1 tbsp patis (fish sauce)
salt
pepper
cooking oil
Video Rating: / 5

Easy and Perfect Chicken Curry in Pressure Cooker കുക്കർ കോഴി കറി

Chicken Curry in Pressure Cooker കുക്കർ കോഴി കറി / Kerala style chicken curry / kozhi Curry by www.garammasalacooking.com
This video explain how to make easy and perfect Chicken Curry, made by using Pressure Cooker.
Video Rating: / 5

https://www.facebook.com/groups/LutongPinoyFastbreak/
https://twitter.com/#!/lutongpinoyfast
In this video I will show you how to cook Chicken Curry.
Chicken Curry is spicy dish with thick sauce with potatoes, carrots, bell pepper, coconut milk and other spices with curry as the main flavoring.
Video Rating: / 5