How to make amazing seafood curry シーフードカレーの作り方

Japanese-style Seafood Curry

・45cc olive oil
・300g salmon
・150g cuttlefish
・100g yesso scallop
・1peace avocado
・300cc water
・30cc red wine
・50g curry powder
・1teaspoon parmesan cheese
・1/2 teaspoon salt
・dash black peper


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How To Make Persian Chicken Joojeh Kabob/Kebab

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How To Make Persian Joojeh Kebab

2kg chicken beast/thigh
1 sliced onion
1/4 cup olive oil
1/4 cup lime juice
2 tbsp salt
1 tbsp pepper
1 tbsp turmeric
1 tbsp paprika
2-3 tbsp yoghurt
2 tbsp saffron water


Welcome to Gregs Kitchen, where the food is finger licking! Laksa is a popular spicy Asian noodle soup made using coconut milk and is very easy to make. lf you like Thai or lndian curries, or just love spicy food, you will love this recipe!

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kerala beef curry (പോത്തിറച്ചിക്കറി )/spicy Beef Masala /kottayam style

kerala beef curry (പോത്തിറച്ചിക്കറി )kottayam style

Nadan Beef Curry Kerala style : Beef dishes are an all-time favorite among Malayalees especially Christians. Festivals like Easter and Christmas are never complete without beef curry dishes. Nadan Beef Curry is one such delicacy that goes well with appam, puttu, tapioca, chappati and rice. Here is a simple version of a delicious kerala beef curry cooked in nadan authentic kerala style. Beef pieces are cooked in a fried red chilly mixture. The tempting aroma and spicy flavor of this Thattukada or street side fast food, is worth a try. Sauteed with fried onions, ginger and garlic, grants Nadan Beef Curry the rich tempting aromatic flavor.

Beef,cut into cubes- 1/2 Kg
Onion,sliced-2 medium
Ginger ,finely chopped- 1 tsp
Green chilies,cut vertically- 2 nos
Curry leaves-3 to 4 sprigs
Water-1 cup( or as required)
Coconut oil- as required
Salt- to taste
To grind together:
Ginger,chopped-1 tbsp
Garlic,chopped-1 tbsp
Kashmiri chili powder-3/4 to 1 tbsp
Turmeric powder- 1/4 tsp
Coriander powder- 1 tbsp
Fennel seeds- 1/2 tsp
Cinnamon – 1″ piece
Cloves-2 nos
Cardamom-2 nos
Star anise- 1 small
Whole black pepper- 1/2 tsp
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