gross. delicious shrimp then you ruin it with paki dust
Not bad but would have used fresh ginger and cooked the tomato out a bit before adding the coconut milk.
Everything is just too slow motion, make it faster, trust me !
Thanks for your feedback! Glad this recipe worked well for you without cooking the shrimp first. 🙂
made this sat. didn't cook the shrimp first. came out very tasty! so simple.
does the shrimp have to be cooked before you add it? Seems like an extra step since shrimp cooks fast.
That looks really yummy
Made this tonight but substituted the shrimp for chicken. It was great, a real curry in a hurry!
Can you do a chicken curry?
white people's version of curry
can i substitute yoghurt with the coconut oil?
curry is actually all those spices combined together 🙂
Here in Brazil this dish resembles a very common dish in my state (Bahia) We use palm oil (Dende oil) Will be perfect ! 🙂
Thank you for your question. If you eat seafood (not a vegan), you can use a shrimp substitute. But if you are vegan and don't eat seafood, there isn't really a substitute that would give you shrimp flavor. Do check out vegan and vegetarian curry recipes we have on our site. Enjoy!
Hi.. what if u just want to give it a shrimp flavour, without adding shrimp to it? (Vegetarian):-)
Thank you for your question. We'd suggest canola, vegetable, or coconut oil. Enjoy!
Great question. We'd suggest using half and half instead. Enjoy!
Thank you so much Maria for letting us know! We are uploading new recipes daily – enjoy!
I made this last night with the same ingredient and it turn out delish!!!!!!!!!….all the recipes I have made from this chanel are a winner…..please keep it up
can of tomatoes?? yuck, why not fresh tomatoes??
gross. delicious shrimp then you ruin it with paki dust
Not bad but would have used fresh ginger and cooked the tomato out a bit before adding the coconut milk.
Everything is just too slow motion, make it faster, trust me !
Thanks for your feedback! Glad this recipe worked well for you without cooking the shrimp first. 🙂
made this sat. didn't cook the shrimp first. came out very tasty! so simple.
does the shrimp have to be cooked before you add it? Seems like an extra step since shrimp cooks fast.
That looks really yummy
Made this tonight but substituted the shrimp for chicken. It was great, a real curry in a hurry!
Can you do a chicken curry?
white people's version of curry
can i substitute yoghurt with the coconut oil?
curry is actually all those spices combined together 🙂
Here in Brazil this dish resembles a very common dish in my state (Bahia) We use palm oil (Dende oil) Will be perfect ! 🙂
Thank you for your question. If you eat seafood (not a vegan), you can use a shrimp substitute. But if you are vegan and don't eat seafood, there isn't really a substitute that would give you shrimp flavor. Do check out vegan and vegetarian curry recipes we have on our site. Enjoy!
Hi.. what if u just want to give it a shrimp flavour, without adding shrimp to it? (Vegetarian):-)
Thank you for your question. We'd suggest canola, vegetable, or coconut oil. Enjoy!
Great question. We'd suggest using half and half instead. Enjoy!
Thank you so much Maria for letting us know! We are uploading new recipes daily – enjoy!
I made this last night with the same ingredient and it turn out delish!!!!!!!!!….all the recipes I have made from this chanel are a winner…..please keep it up