Hot and Spicy Chicken Drumsticks Curry | How Not To Get Heartburn After Eating Indian Food

 

Why Not Wash Chicken Before Cooking

Ingredients List:

5.5 lbs. Chicken Drumsticks –

1= Garlic Bulb –

1= Tbsp. Ginger –

4= Green Serrano Chillies –

2= Large Red Onion –

Secret Ingredient – not anymore…LOL.

1= Large Russet Potato (Boiled) –

¼ = Cup Olive Oil –

1= Tsp Cumin Seed –

1= Tsp Salt to taste –

½= Tsp Turmeric Powder –

1= Tsp Red Chilli Powder –

1= Tsp Coriander Powder –

1= Tsp Cumin Powder –

1= Tsp Curry Powder –

2= Cup Hot Water

1= Tsp Garam Masala –

1= Tsp Kasoori Methi –

1= Tsp Dried Mint –

2= Tbsp. Organic Tomato Ketchup –

masala Dabba/spice box –

Please cook and enjoy yourself with your family/friends. Please share your experiences with me, I would like to hear from you, Thank You.

15 Comments

  1. Can't imagine a Punjabi man just used ketchup in his chicken curry instead of diced tomatoes. 🙁

  2. BA-U-TY-FL, I followed along didn't have the green chilies but came out magnificently, best food, earthy spices love love love

  3. hello, I tried this recipe , it came up delicious !! my husband and kids enjoy it a lot !! Thank you for sharing and teaching your cooking, I will wait for the next one. Many blessings.

  4. You make the steps easy to follow, I your ability to make me feel as if I am in the kitchen with you. Will you post the Marsala dry mix ingredients please.

  5. Your videos and recipes are nice, Sir. Secret potato entry is quite impressive, thank you.

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