Welcome to Gregs Kitchen, where the food is finger licking! Laksa is a popular spicy Asian noodle soup made using coconut milk and is very easy to make. lf you like Thai or lndian curries, or just love spicy food, you will love this recipe!
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Siu’s Cooking
Cha Ya Asian Bistro
http://www.chayaasianbistro.com/
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Video produced by Edmond Shum
Ingredients:Shrimp, Chicken, Egg, Rice noodle, Green and Red Bell peppers, Onions, Bean Sprout, Curry powder, Oysters sauce, Light soy sauce and Dark soy Sauce.
http://www.khoanvong.co.uk/2015/02/singapore-fried-rice.html Singapore fried rice is a spicy version of yang chow fried rice. It is cooked with chili and curry paste for extra kick. See my link for detail recipe.
Curry paste
Singapore fried rice is a spicy version of yang chow fried rice. This dish had chilli and curry paste include for spiciness. I also include some pineapples for added taste. It is cooked similar to any fried rice dishes with addition of spiciness. See recipe and video below for guidance.
Ingredients;
250g cooked rice
30g prawns
30g char siu
30g cooked chicken breast
20g garden peas
30 pineapple
1 egg
2 small chillies
1 stalk spring onion
Condiments;
2 tbalespoon vegetables oil
2g salt
2g msg
1 teaspoon light soy sauce
1 teaspoon dark soy sauce
half tablespoon curry paste (fern brand prefer, if not curry powder will do)
1 tablespoon garlic oil ( or scented oil if not sesame oil will do) Video Rating: / 5
Fast (within 15 minutes); Affordable (under ); Tasty (judged by you!)
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