Tag: Pakistani

  • BEEF VINDALOO (Pakistani) Bajias Cooking

    BEEF VINDALOO (Pakistani) For this recipe start frying the sliced 2 md sz onions with oil ½ – ¾ cup until its brown in oil. Add 1 whole garlic L sz, 2 L sz tomatoes sliced and mix it, add 1¼ kg beef, 1ts full salt, 1ts full chilli powder, 1ts full coriander powder, 1ts […]