great meal for bodybuilders eating delicious lamb meat & chicken
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Vegetarian Seekh kabab restaurant style as shown by Celebrity Chef Harpal SIngh Sokhi
Video Rating: / 5
that's Indian food and I am an indian
yall eaten some of that arab shit its that real shit
Good Eating! God Damn! I'm looking for a lamb meat now!
If it was a kebab place it's most likely turkish
Hmm… that's two of my favourites from India. Chicken Tikka on Plain Basmati Rice with some sort of Lamb Gosht on the side & some salad action!!! Em-em–em with all dhem seasonings. All kinds!!!
They said lamb more times then Allen Iverson said practice.
Lol blessed to be pakistani
I love lamb :P
that's punjabi food not afghan not Indian but punjabi food or punjabi Pakistani or Indian that lamb curry its delicious
How do you even count calories for these kinds of meals?
"Stick your fork in this bitch
what is the name of the restaurant
I bet a lot of the dislikes are from cunts oh im sorry i mean vegans
That damn lamb….That damn lamb….That damn lamb… Lmao
6:17– 7:11 LMAO
That lam is gooder denna bitch
Fuck you man..Fuck you
Not
sir pre heat at what temperature?
what should be the oven temperature ??
Thanks for sharing Chef, saw you on TV in a dance show. Very cool :D
Omg! I tried it just as you did! It was amazing! Really! Thank you so much Sir! :D
hello chef…
I tried this it was too yummy…but it is not getting crispy…
Can it be fried as a tikki??
The most important aspect of your recipes are the way you explain fine details to get the best. Thanks sir.
Chef Singh, I have tried several of your recipes. Kadhi is one that I have made regularly following your video. In the past my kadhi was always lacking something but your recipe is incredible and the kadhi is perfect every single time. I also have mad e your vegetable biriyani which came out perfect. I cannot wait to try dal makhni and veg seek kebabs and paneer kebabs! Thank you for bringing life back into cooking and sharing the tricks that allow for perfect Indian food!
what an amazing message ! Indian food global 🙂 and soo humble …so informative …such a clean recpie . The best thing is that the ingredients are not lost in the making…Pranic value is retained . two thumbs up !
please can we have more vegetarian recipes, I love your style of cooking, so simple yet soooo tastey!!!! Thank you Chef Harpal.
Can we use grated paneer in these kababs. Thanks for taking my question.
Thank you so much Chef Harpal. I tried Veg Sheek kababs step by step. It turned amazing and delicious. Just loved it. Thanks for all the tips you give in between.
Thank you so much Chef Harpal. Please do more veggie, meatless and meat substitute foods.
chef r u from IHM Bhopal…….
Can I make the raw kebabs and put them on skewer ahead of time and put them in the oven when my guests arrive?
Great recipe!
http://www.RemnantofGod.org/Health.htm
http://www.RemnantofGod.org/Recipes.htm
http://www.RemnantofGod.org/Salvation.htm
Yesu Masih de dhan dhan hove
**GOD Bless**
Sir I waan make it in microwave..pls suggest the temp and in which mode can I cook it for best result…
wow Sir so simple idea. Thank you sir…..i like….