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Coconut Curry Fried Rice Recipe :: Vegan

16 Comments

  1. Alooooooha! Mahalo for stopping by 🙂 I'm working on some more local favorites like vegan spam…coming soon!

  2. Absoultely! Same as with the rice, just make sure it's cold before you add it to the pan or it will get mushy. Let me know how it turns out

  3. Aloha and welcome! Thank you so much for stopping by :)Let me know if you give a recipe a try, I'd love to know how it works out for you

  4. Yay, I just discovered your channel. I love everything I've seen so far! Can't wait to try some of your recipes:-)

  5. I had something close to this from one of the chain restaurants. This creation gets my vote Chef! Looks Delicious! 

  6. this looks soooo goooddd! I've been wanting to try rice made with coconut so I'll definitely be trying this out :D

  7. Hahahaha – you and I are so alike! LOL! I was using my Tropical Traditions Coconut Oil this summer as suntan oil, among other things – I think I am going to turn into a coconut! I am googling Veg'n Prawns now

    I am TERRIBLE about recipes I am an eye baller cook. However I can point people to a recipe or they can stand and watch me make it, LOL!!! I so loved the many layers of coconut you used in this. I would have used Jasmine Brown Rice or Brown Sushi Rice either way I know it was good!

  8. Me too! I used to joke that I love coconut so much, I would drink Hawaiian Tropic suntan lotion cuz it smells so good, LOL. I may have to give that shrimp curry a try using some Sophie's Kitchen veg*n prawns…do you have a favorite recipe?

  9. I am a Coconut Head and I don't think there is much that I do not like. I do like a Jamaican Shrimp Curry in Coconut Cream/Milk. 

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